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Castlefield Breakfast Tea

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  • Made from the finest blend  of China teas, mixed with Ceylon, Darjeeling and Assam, producing a top quality and great tasting breakfast tea with a large even rolled leaf size, produced in the orthodox tradition.  It has a full malty flavour with a bright and refreshing undertone.
  • Measure 1 heaped tsp of tea per cup (250ml) of water, and infuse for 3-5 minutes to taste in freshly boiled water

Category: Blended

Type: Black Tea

Customer Reviews
5.0 Based on 3 Reviews
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Michelle C.
United Kingdom United Kingdom
Perfect breakfast tea!

My search for the perfect breakfast tea is over; Castleford Breakfast Tea hits the spot.

United Kingdom United Kingdom
Bleddy love it

I love this tea. It starts my day right every time. It's rich and strong with just the right amount of aroma – makes supermarket teabags taste like absolute **** in comparison!

Makes a morning brew sing...

However deep you may have ventured into the wonderful world of tea, sometimes all you want is a traditional brew to start the day. But that's not to say it can't be interesting - and this Castlefield Breakfast is exactly that. I love a strong brew with a splash of milk to kick off the morning, but the assertive blend of ceylon and assam is pleasantly enhanced with a healthy dollop of darjeeling to create the kind of aromatic morning cuppa that the tea bag brigade can only dream of!

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