Earl Grey with Cornflowers

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  • Perfectly blended rich black tea scented with the finest Italian bergamot oil, and sprinkled with cornflowers. Serve with a slice of lemon, a dash of milk, or just on its own (which is how I like it best).
  • It also makes a fantastic cold brew. Just pop 8g per litre in cold water at bedtime. Strain it when you get up, and off you go.
  • Measure 1 tablespoon of tea per cup (150-200ml) of water, and infuse for 3-5 minutes to taste in freshly boiled water


Category: Blended

Type: Black Tea


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